🍇 Rare and Exclusive Fruit
Made from jabuticaba — a native Brazilian fruit rarely found outside the country.

🥇 Gourmet Touch
Perfect for cheese boards, wines, and fine desserts.

✨ Sweet and Tangy Flavor
A perfect balance of sweetness and acidity that enhances every bite.

🌿 Why Is Jabuticaba So Special?

Jabuticaba is a one-of-a-kind fruit that grows directly on the tree trunk and is native to Brazil.
Because it is extremely perishable, it’s rare even in its home country — and nearly impossible to find fresh in Europe.

Sabores da Vivenda captures the fruit’s intense, slightly tart flavor in a jam that preserves its natural aroma and essence.

Unmistakable Taste: similar to a mix of grape and blueberry, but with an exotic, refined note — never overly sweet.

🍽️ How to Use (Your Gourmet Companion)

This jam goes far beyond breakfast — it’s a sophisticated pairing:

• Cheese Boards: its sweet-tart flavor perfectly complements blue cheeses (like Gorgonzola) and soft ones (like Brie or Camembert).

• Breakfast Upgrade: delicious over natural yogurt, pancakes, or waffles.

• Meat Pairing: exquisite with roasted pork or liver pâté, adding a refined sweet-and-savory balance.

🌍 A Rare Treasure Brought to Lithuania

We brought this jam because it represents the exclusivity and biodiversity of Brazil.
If you’re looking for a gourmet, rare product that surprises with both flavor and elegance — this is the ideal choice.

💜 Get your Jabuticaba Jam now and discover one of Brazil’s most exclusive flavors — now in Vilnius!